Topic: How to post photos?

[Hopmans]

I would like to produce a wheat beer
and I thought of reviving the Erdinger yeast
but there are other better for this type of beer?

I thought you wanted to brew an Pilsener.

http://www.hobbybrouwen.nl/forum/index.php/topic,14980.msg205200.html#msg205200

 

[Wamser]

I thought you wanted to brew an Pilsener.

http://www.hobbybrouwen.nl/forum/index.php/topic,14980.msg205200.html#msg205200

 

in Brazil have a limited amount of good beers.

then I study more than one type
to produce the beers that I like to drink
and beers that charge expensive.

I made the Pilsen but I not had time to send the information.
but I will to send to you's my recipe.
I would like a critical analisys, so I learn with you!

[Hopmans]

When you put applejuice in the beer-bottle, you need to left the substance in this beerbottle.
You are taking unnessesary risk of infection to put the yeast and the juice in the great bottle at this stage.
The beer bottle is sterile from the inside, otherwise the beer was already screwed up.

Erdinger is an German beer by the way.

[Wamser]

When you put applejuice in the beer-bottle, you need to left the substance in this beerbottle.
You are taking unnessesary risk of infection to put the yeast and the juice in the great bottle at this stage.
The beer bottle is sterile from the inside, otherwise the beer was already screwed up.

Erdinger is an German beer by the way.

I went in market for specialty drinks
I bought the beer Christoffel.
To tasting and also cultivating your yeast ...
if possible

[RobinB]

Christoffel is also possible to cultivate, however keep in mind that this is a Lager yeast.
When fermenting with this yeast you need to keep the wort/beer cool (10-12 ºC).

[Wamser]

Christoffel is also possible to cultivate, however keep in mind that this is a Lager yeast.
When fermenting with this yeast you need to keep the wort/beer cool (10-12 ºC).

I'll make a wort with malt extract powder
simmer a few minutes and put in the bottle.

[Big Willem]

I'll make a wort with malt extract powder
simmer a few minutes and put in the bottle.

Don't forget to cool down the wort before adding it to the yeast depot!

[Wamser]

don't forget to cool down the wort before adding it to the yeast depot!

OK ...
Certainly I will not forget!

[Hopmans]

I'll give up.

Eigenwijs en chaotisch...

[Wamser]

I'll give up.

Eigenwijs en chaotisch...

I do not understand?